Inferno Restaurant Bar

I went to Inferno on Saturday night and had a fantastic experience. Our waiter, Ewan, was charming and attentive. The drinks menu was wide-ranging and reasonably priced, and the drinks were served beautifully and tasted delicious. The food was outstanding, particularly the lobster ravioli. I thoroughly enjoyed my visit and my family and I left feeling very satisfied. We will definitely be returning soon!

Nice place, but badly let down by a couple of things. My brie starter came with bread on the menu, but the bread didn 't arrive. Not a problem, I just asked the waitress if she could please bring it and she said did you order any? I advised it came with bread on the menu so she went off, only to come back and tell me it did not!? I can read, it definitely did. My friend had to confirm it to the waitress, it was all very bizarre and slightly pathetic, it was just bread!!! Eventually, having had argue with her whilst my starter went cold she finally returned with two pathetically thin slices of bog standard baguette. Our mains were VERY nice lobster ravioli and wild boar ragout but again let down by penny pinching things. My friend ordered a side of garlic ciabatta and it was again a couple of tiny slices of shop bought baguette and a total rip off. My side salad was also incredibly stingy and cost over a fiver. Bread and salad has the biggest profit margin of any items in a restaurant so to be absurdly mean with either makes absolutely no sense! Also debating your customers over what 's on your menu and being WRONG whilst their food goes cold is just really poor. At £20+ a main course in Hinckley I sadly won 't be returning, no problem paying that but I think it 's fair to expect more from the experience than being irritated over totally avoidable nonsense.

I regret to say that my recent visit to this restaurant with friends last night was very disappointing. I can only speak for myself, but the Bruschetta I had as a starter was bland and tasteless. The balsamic vinegar was only lightly drizzled over the plate and not on the topping, so it had no effect on the taste. It was like eating cold tomatoes on toast. For my main course, I ordered Pollo Alla Diavola. After looking it up, I realized that what I was served bore no resemblance to the authentic dish. There was no spicy heat from chillies or flavor from cayenne pepper - it was overly bland. The strips of red and orange peppers were overcooked and soggy, and the tomato-based sauce tasted like it came from a can. The chicken breast was dry, tough, and reminiscent of cheap supermarket standards. I have made this dish at home before and expected a higher quality at a restaurant. Unfortunately, the meal was inedible to me.

Myself my partner went for a wonderful meal at Inferno on Saturday October 7th 2023 for a pre theatre celebration, we’d been previously in 2019 so made a point of going back , absolutely can’t fault the restaurant, the staff are so attentive, the Lady owner made a point of chatting with us my God the food is delicious, i have no idea how they cook food like that

The standard of Hinckley restaurants continues to amaze! The level of restaurants continues to be very disappointing. 1 starter and 1 main not coming as described in the menu, apologies that the menu needs changing. Then print more! The cherry on the cake was the request for mayonnaise and a Aldi squeeze BOOTLE was deposited on our table. Having gone out for a nice couples meal. This is very disappointing. Unfortunately this seems to be the higher end of Hinckley’s eating establishments.