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Przekaż informację zwrotnąAn old disease, a little cunning, the boss didn't take care of the lady behind the bar, didn't make sense. Dinner was fine, not really. Dine in Mealty: Diner food: 3 Atmosphere: 4
I will now try to summarize everything briefly and briefly. For this reason, I will divide everything into the assessment criteria of Google Maps. Eat: We had at our table exclusively the Schnitzel Wiener Kunst and the Champion Schnitzel, so that I can only evaluate these things logically. Started with the pommes that were lazy and partly muddy. The Schnitzel was at least fresh and not a finished meal, but this fact alone does not make good carving. All our carvings were definitely not complete. Half of the carving was still pink. Service: The service is not much to complain except that our reservation is somehow down, but that can happen. Ambience: Beautiful original building. The interior fits perfectly. So nothing really negative.
I've been through this for the first time. When we arrived, the guests told us at a table that they were going and freeing the table. So we left our things there and went on to see what it is offered at all. When I was back, a woman just cleaned up and told me rudely that the table is reserved for someone else. Hello, excuses are probably strange words for this lady. We left the place right away and honestly we don't come back to Heimbach. No more noise from motorcycles.
Pleasant atmosphere on 2 floors with rustic facilities. In the main room there is a large old mill wheel. Delicious food with good portions. Moderate prices. Not crowded but well visited. Food: 5 Service: 5 Atmosphere: 5
Food was delicious but unfortunately not hot. Staff very friendly.