Schwabisches Restaurant - Heilbronn

Ingenious roast roast with great supplements’the service was once again personal top!!!! We always like to come back!

1. after brot and butter had to be asked for the appetizer. there was a broth plate and this requires the serving of broth and butter. 2. the aperitif I have drowned with the appetizer. it wasn't even asked if a wee is wanted to go to the main course or something else. So I drank only one glass prosecco all night. 3. after the main course a dessert would have been beautiful. only unfortunately no one came to ask the idea or bring the card. no one noticed that we still have nothing to drink. 4. After neither asking for a request or other contempt from the service staff came, has promised to pay for a success, nor loud clapping, and there came a waiter and brought the bill. 5. very bad, we hoped for an evening with excellent service and eating. I'm sorry. 6. the supposed restaurant manager, at least it seemed like that, it made itself comfortable on the table of the owner family. a professional look at her personal and the guests with empty glasses would not have hurt themselves. I recommend bachmaier, ratskeller and the rappenhof.

On well-visited days (e.g. christmas) both service and kitchen are overwhelmed, which unfortunately leads to unacceptable waiting times. eating was good, but not appropriate to the trips. Overall, I cannot recommend the restaurant.

I had a wonderful evening with my friends in the restaurant.The food has exceeded our expectations by far.Who wants to go well Swabian food is not coming past the island.We come back.

We wanted to try something else this evening and the card here is really good. We would also like to thank you for the really good service. Unfortunately, eating does not keep what the card promises. the stonebut of my friend was perfectly fried and the kartoffels and the sosse also very tasty. Unfortunately, the zucchine were very boiled and also very oily and without great taste. my thunfish was unfortunately through and through dry. the paprikafoam was a paprikasosse and the paella quite oily and the inkfish was tucked in it. reis tasted good and was also good in its quality. under the dash, but for the price too little. they are also very ambitious. Conclusion: not recommended by us despite really good service and more beautifully.