Gallo Nero - Heidelberg

We were next to nh heidelberg. this hotel has no restaurant, so we ate in heidelberg im gallo nero on both nights. the meals we chose came very fast and were delicious. we were amazed how... cheaper it was

Beautiful Italian restaurant right next to the nh hotel. the personal is friendly and the menus are also in English. good selection of Italian dressed, pizza, pasta etc. and good quality, more reasonable price. sitting options inside and outside.

After a long trip relaxed in a cozy atmosphere good eating was the plan. this could be implemented here to 100%.Trotz personal deficiency was the service super friendly and competent, eating delicious and the ambiente appealing. we were very happy and happy to come back.

Eating was okay, weeping and other drinks okay. the behavior of the servant was terrible. when we tried to alert that salt and pfeffer were missing, the servant called in the whole restaurant "I hear you", we were amazed.

The "gallo nero" is beautifully located in the interior of the former contor of the stock brewery heidelberg, which is now part of the NH-Hotel heidelberg. from this ground, the chic Italian also cooperates with the hotel chain in things speis and drank. The "black hahn" is a pure external expression of an upscale Italian restaurant. this can be said by the pizzas and appetizers. in the salates you encounter first critique points. the review of the fresh of the related vegetables would be recommended. the outside area has been really good in itself, only on cleanliness, especially in the chairs, could be more respected. this does not correspond to the standard that can be expected to design the interiors (matarial as well as deck).This is a problem, and above all, in the quality of the services. starting with smaller things like the lack of rediscovering at menus and lifting out county decks over unpolished covered glasses as well as the absence of the lifting out of broth basket and emptied drinks up to one that is really inappropriate to the claim of the restaurant, behavior of the personal. the generally cool type of the personal outside are, for example, the very benevolent, sporadic sensuality checks on the gast to be mentioned, but also a blow in the input area along with apparently standard exchange over guests (in itself no problem, but in the office and not in front of the assembled customer). under the dash a classic example like inappropriate service very good conditions in style of the device as well as the worthiness of the utensils paired with a good price-performance ratio in the area of the drinks and eat hard to suffer.