Le Cerf Blanc - Havre

In a fuzzy and family atmosphere, welcomed very warmly by the boss himself we had the opportunity to discover a delicious carpaccio of espadon in the entrance and taste a true coast of veal cooked to perfection with a forest sauce and mushroom wood and potato croquettes. All accompanied by an excellent Italian wine offered by the boss. We'll come back for sure! Thank you for this very pleasant moment!

Very nice establishment (in place for 20 years). Originally oriented French cuisine but which has slipped to a high-end Italian cuisine since 1 big year. Easy parking at the front and back. Warm and felt atmosphere. Hosted by a careful and thoughtful (Antonio) boss (he constantly walks among the guests during all the service to make sure everything goes well). Fresh and fine products masterfully shaped by the boss himself. Italian high-flight kitchen. Here you will find typical dishes of Italy that you can see little in the classic Italian restaurants: carpaccio d espadon, pork to beer (guanciale di maiale alla birra),... Count 50€ per person (entrance, dishes, dessert and softs). To thank his clients, the boss offers the push.

Nice discovery bongo... impeccable home. Service provided by the very friendly patron and rather gastronomic cuisine concocted with family. Meals ... What to say ... frankly good, meat melted on its own. The addition stings a bit but in the end it is the price of a very good quality restaurant. We will return without hesitation, without bongo unless family and friends read this comment

First of all very surprised to discover an Italian me card that thought to eat in a French meat restaurant. We discover the map, just perfect, narrow enough to presume high quality and freshness of products. And that was the case with the octopus, I think one of the best recipes I've tasted. The dish for me was perfectly cooked, a feast. Wine map also exclusively Italian, which forces to discover among the very beautiful references. The boss is also very friendly and listened. I recommend and plan to return quickly:

We went there to celebrate the 50-year anniversary of my mom. The restaurant is unbelievable at both service and dishes. We ate very well with generous dishes in a very friendly atmosphere. The very comprehensible boss of last minute change.