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Przekaż informację zwrotnąOften eaten or picked up there, it was always great.
We were here two years ago and everything was excellent Unfortunately that wasn't the case yesterday As always, the service was very friendly and very accommodating We didn't have a reservation, but were still assigned a table As a starter we had the number 31 and the number 44, in both cases the garlic was rather low For the main course we had the Delphi platter The rice was very tasty, the fries were floury The meat from the gyros and lamb was too dry, the suflaki would have needed to be grilled longer The Suzuki, on the other hand, was on point It's a shame that the quality didn't hold up over the two years and was rather mixed
My friends and I had Weihnachtsfeier there. Food: very good. Service: great. Waiting time for food: approx. 20 min.
We've been in the restaurant for years. Even in the family's pregaenger hall we were already. Very nice owner, best food. We like to come!
Meanwhile the most expensive Greek in the area. The prices have been greatly increased and the supplemental salad now costs 4.50 EUR extra. Measured, for example, at the village plate (not exactly a bargain with 17,90 EUR), this is then a price increase of 25%. The food is very good, the service very friendly. Service: Dine in
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