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Przekaż informację zwrotnąI have visited this restaurant many times in the past, but today I tried their quarantine takeaway for the first time. I must say, the Thai food was amazing. The pad Thai and som tum salad were perfect. This is by far the best local restaurant. The delivery was also very quick.
Love this place! Really authentic and yummy. I always leave very happy and would recommend to anyone looking for a yummy dinner
Friday evening visit and the restaurant was not full but fairly busy. Portion sizes were good, prices were reasonable and food was ok in terms of flavour, but really not spectacular. There are not that many Thai restaurants around so Pinner is a fairly captive market. I always have the same dish at every Thai we visit so like to compare, and this unfortunately didn't rate too highly. Two lady waitresses serving; one who was delightfully friendly but seemed inexperienced (was unable to tell us much about what's on the menu and served tea in a teapot with no lid) and another who, while she was clearly in charge and knew the menu well, seemed more focussed on serving efficiently than having genuine, warm interaction everything was done in a hurry and with a fairly forced smile. I think we would go back again but only if we were desperate for Thai food in a hurry.
First visit here after a glowing report from a friend. I had the “non vegetarian” mixed starter, lots of tit bits on the plate, the only downside was the crab cake which was a bit rubbery, everything else was lovely. I had a Thai green curry with chicken and sticky rice. All of which was very good but not fantastic, this however is mitigated by the price point set here. Three adults two beers apiece all had two courses with two sides for the table. £80.00 That is a pittance for the amount of food that was served. I will be visiting again.
We chose this restaurant as it had a clear vegan section in their menu. When we were choosing or food, the waitress told us only the soups were vegan. I asked what about the other mains in the vegan section, but she wasn’t very aware of what was vegan and what not. Eventually we ordered spring rolls, vegetable tempura, sweet and sour tofu and sticky rice. The tofu had a long hair in the plate. The waitress took it back and offered us a free drink. She was professional and apologetic. I have to say I expected better of this restaurant. Sometimes it’s good to go out of the way and try authentic restaurants, but I don’t think I’ll be coming back.
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