Leeds Restaurant And Bar - Harrisburg

A very nice culinary experience. My third visit and everyone was worth the trip. Food and service are consistently a pleasant experience. I made Haddock twice and ribs once. All were good and plentiful. Very recommended.

We decided to try this restaurant and I was not impressed. The Oyster Louis was good, Brie and Fruit Confection was good. Nothing woke me. My companion had steak tips, the potatoes cold, frozen broccoli. Yes! Unfortunately, I think this restaurant could be amazing, it just missed many boxes for me. The woman wearing a jacket and a crossover told people how good they are. I think she has to look for another job! The servers were great without their non-help. I will not recommend this facility, go to Gilligan's way for phenomenal food and service! I'm sorry I covered up my money here.

Leeds is not a restaurant, it is an institution! I ate here for the first time about 30 years ago. It was a flourishing place: the place was almost for lunch, but not quite. There was always a maitre?d who greeted you and sat on your table. Service and food were both excellent. It also had an air of formality: They brought a date to impress them. Over the years, my colleagues had a few age groups here. The arrangements, the service and the food were good. A few years ago? 5-7 years ago? the place began to go downhill. The service is no longer so good. And part of the restaurant is completely empty. Sad. COVID has its own effects. You find it hard to find servers. Those who are there do their best to keep the service levels. The food is still excellent. Many years ago, I saw a movie. Roseland? It was a dance hall that thrived in his days, but later went downhill. The film was beautiful? an Ivory-Merchant production. When I visit Leeds, it remembers this movie. Leeds, I hope you return to your Heydays. Best wishes.

Closed on this place, only by looking at the online menu. I wanted the wings to start with hotter. A fat tire for a drink. This place on the way looks very stylish on the inside, from the wooden bar with matching dark cherry colored canopy with dozens of glasses. To the beautiful tiles in the main dining room clothed with the tables and a beautiful fireplace and credenza. The wings come out and they steam hot. Very very buffalo style, great taste and beautiful crispy, not too spicy. You want more. Ordered the special of the day, fillet with Gorgonzola cheese and shrimp. First get a small salad along with a roll that looks like a Danish with butter and garlic infused. Good man. The salad has a beautiful mix of articles and the balsamic quite light, but good with the roll? The main course is incredible. Fender meat with a wonderful cheese sauce on top. Accompanied with broccoli and some potatoes potatoes and 3 coconut bread shrimps. I didn't leave anything on the plate. Come back for more!

Alex is an amazing employee at this establishment and he went above and beyond for me. I really appreciate his professional demeanor and helpfulness. I will continue to spread word to my peers and family to eat at this business. I was very satisfied. The oysters louie were delicious!!! Again Alex deserves a raise and don?t let him go!!