삼일식당 - Hapcheon-gun

Really steamed home! Food: 5 Service: 5 Atmosphere: 5

The owner was kind and it was nice to be able to taste a variety of mountain vegetables. Service: Dine in Meal type: Lunch Price per person: ₩30,000–40,000 Food: 5 Service: 5 Atmosphere: 5

I chose it for breakfast, but it was a taste that led to overeating. restaurant recognition Service: Dine in Meal type: Breakfast Price per person: ₩20,000–30,000 Food: 5 Service: 5 Atmosphere: 3

The taste is disappointing whether the pine mushrooms are imported or frozen. Service: Dine in Meal type: Lunch Price per person: ₩20,000–30,000 Food: 4 Service: 4 Atmosphere: 3

A touching meal with the smallness and warmth of the countryside #Samilrestaurant We left at 2:00 in the morning and arrived at Haeinsa at 8:00, leaving the enchanting sunrise of Mt. Hwangmae and the royal azaleas behind. I was very hungry, so after searching Naver restaurants, I went straight to Samil Restaurant, which opens at 8:00. After ordering, while waiting for the table with nervous eyes, about 28 kinds of side dishes are placed out of nowhere. Doenjang has almost no seasoning, but it has a comfortable taste made with only soybean paste, vegetables, tofu, and water. Seasonal greens were happy by themselves. Seasoned with the taste of a rural woman's hand, the Bangpungnamul has a good flavor and brings out the taste of spring. The funny thing is that grilled cutlassfish was so delicious that I didn't even look at it because it looked like it was imported. Still, this house tastes good, but it seems to be a restaurant for people. If you visit those restaurants, the smiley staff and friendly houses are the best.