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Przekaż informację zwrotnąPizzaeig unfortunately very tasteless, wine only average but expensive. Pizzabelag was ok, but not special
Very nice little restaurant with excellent cuisine at affordable prices. Often new creations that are not found anywhere goat's cheese on beetroot carpaccio with walnuts, daily pasta with freshly grated truffle. Even with the little things quite big: the best bruschetta in the city. In addition to the most tender tagliasteackleisch, the pizzas also earn a mention: with delicious side dishes, thin bottom and large diameter, these are not overpriced and so delicious that no edge is transferred. When serving bread and oil, please also distribute small dishes for the guests, otherwise it will be difficult to eat, bread oil salt pepper. Due to the beautiful ambience, the service and the main focus on great food I like to come back
Good food, efficient service and nice ambience
Everything was very pleasant, well prepared, fine service! The food was also really good, gladly again
Italian ambience, but not intrusive. Super wine list and mega coktail selection. Had pizza, was fantastic delicious