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Przekaż informację zwrotnąFor I have no flesh sitting and my dog tortures forever, if she is to rest more than 1 hour at home, I am often on the go. Today we came through the peer-slaughter and I could bring 5 wonderful sausages past. he likes it just like me. then we rounded the bumblebee and bathed jenna. of which many people go hungry and on the return trip I saw natural restaurants or snacks where we have not yet arrived. then I fell into the eye the kim chi Restaurant/Imbiss and I studied (I have learned) the lunch card. there were 37 menus that exist from 11.00 to 15.30 until dressing there are 3 curry corners,? 3 small spring rolls or 1 peking suppe. in order, because the dishes were not expensive with € 4,90 to 6,40 the restaurant looks inconspicuous and is located on a side with abundant parking. through the opening door they enter the restaurant and directly on the steps. in front of the court there is a table with four places. through a torarch they reach a next room where there are four tables with four seats. I ordered myself at the boil, a vietnamesen, no. 213. this is the “Szechuan Art”-Deer with tear and without glutamat. in many people it causes health problems. I paid the obolus and put me in the sun with what seemed warm from the sky in front of the pocket. five minutes later he came before the door, brought me my command and I could quickly go home. eating was very well packed and hot when I arrived in the house. the Beijing soup tasted very well as I am used to from other restaurants. the sweet with the tender, there were six large roasted beet chest pieces with skin, was also tastefully well matched. what he understood as a picant is a little puzzling for me. I was hoping for a medium sharpness that was not present. it still had cost and also saturated me. in order, maybe they come back to try the Thai dishes. kim chi is Korean and one calls such a sharp sweet ointment china cauliflower salad, which is served as supplement. I have the menu. It is very detailed and has various appetizers, suppening, porcelain dishes with huhn, pork, bark, duck, fish and garnel, as well as tofu and sweet dishes. it also offers above-mentioned dishes in Vietnamese and Thai preparation. for our small he also has children's plates for 5,40 € with pommes. interesting I find a half-baked crispy duck with 8 precious or szechuan art with rice for 10 €. I guess this will be my next task to try this.