Yóu そば Zhuān Mén Diàn Gē Zhì Xuān Bāng Sōng Xìng Diàn

I think that the taste of the street that I imagined is a normal passing point. When I lived near or just got close, I go to the quality normally. However, I felt that I did not have a little volume, I was disappointed that the tangle of the sauce was bad or the second half dried.

I tried to eat basic oil soba and large scale because I came for the first time. This image is mixed with two laps of vinegar and la oil as soon as it comes out. It looks very simple. In other words, I don’t know how to eat Peyoung, written by others here. I think that vinegar and la oil should be kept well in the container, and it seems that it is not enough to get out. I like the taste! Delicious. When I put garlic and a little bit of taste, the taste changes dramatically, and the taste is delicious again. I thought I could try the meat yatsu and Japanese style yatsu because the next is high. Next time I come again, I will finally go to 5

Oily noodles without soup from Nagoya. The second one is in ドンキホーテ

One of the best ramen shop I like in Nagoya.

休日にランチで初めて訪れました。若い店員2人で稼働しているようでした。 まぜそばと唐揚げのセット1000円を頼みました。 まぜそばは提供された後にお酢とラー油をそれぞれ外周2周かけて和えることで完成となるようです。麺は個人的にはあまり好みな感じではなかったです。まぜそば単体なら星3くらいの評価です。唐揚げはタルタルソースで食べましたが、衣はカリッとして、中は肉汁でジューシーでかなり美味しいです。こっちは星5でもいいくらいの評価です。 ただ、店員の接客が本当に声の元気が良くて、なおかつ丁寧で手を抜かないので、面白いなと思いつつ何だか元気をもらいました。 星3〜4くらいの評価だろうと思いながら、接客が他で見ないくらい素晴らしかったので星5です。 通い詰めて、毎回あの接客なら感心しつつも、さすがにうんざりしそうではあります。素晴らしいことですけどね。