Sprzężenie zwrotne
Przekaż informację zwrotnąI'm thrilled that I finally gave Erlich a try! During my visit, they had a heavenly sweet bakery and a flavorful red bean with Harif bakery available. Both options were absolutely delicious! I also enjoyed a lovely soy cappuccino. The seating area is open with a view of the sea. The staff is friendly and attentive. Although the vegan bakery selection is limited, the offerings are of high quality and incredibly tasty.
To start, the food is mediocre at best. Additionally, the chef's arrogance is off-putting. The service is abysmal, with rude staff and so-called managers who should be working in a prison rather than a restaurant. Look at the negative reviews on Google and the owner's responses to get a sense of the kind of management at this establishment.
My friends and I visited the restaurant and tried four vegan pastries - two savory and two sweet. The savory pastries were filled with red beans and paired perfectly with a spicy sauce that left us craving more. The sweet pastries were made with berries and pistachios, and I'm disappointed that they're all gone now because they were so delicious.
We came there and bought four vegan pastries (all had them) two savory and two sweet. The spicy were filled with red beans and went amazingly with a spicy sauce that the cashier gave us. The sweet ones were with berries and pistachios, and I'm sad they left now because it was so good...
I'm so glad I finally tried the vegan pastries at Erlich! On the day we went, they had a sweet raspberry pistachios pastries and a savory red bean with Harif pastries. Both were delicious! I also had a beautiful soya cappuccino. They have outdoor seats with sea view! The staff is friendly and helpful. There is a limited selection of vegan pastries, but they are high quality and so delicious!