A La Boule De Pain - Guérande

Every time we return to Bordeaux, we go to Guérande to make a stock of kouign amann. Always the same observation: the best we know about all Brittany! We look, not better... Don't change anything!

I highly recommend, they make the best kouign-amann I could taste, the bread is very good and I have a little heart for the Guérandais ptit with chocolate chips. In addition, the welcome is very pleasant, if you pass on Guérande, an address to note!!!

I highly recommend this address. Several artisanal specialties are produced by passionate people in this authentic guerilla bakery. The weekend is the wood fire, which should be better reserved: . As a bonus, you can see cooking on Sunday morning around 10:30, very playful and educational. The Amman kouign is the best in the peninsula. Almond croquets, ballsticks, campaign balls are also excellent. An artisanal bakery with a pleasant welcome that really worth a visit if you visit the guerrilla peninsula.

Very well welcomed in this bakery where a piece of baguette was offered to my daughter. The pastries are good and generous and I have a weakness for the old bread. The almond kouign is simply the best.

The best Kouig Amann in the region! To be honest, I only went there for this local specialty that it seems that this bakery succeeds very well. And I confirm, it is excellent for the modest price of 2.50 euros. Bravo to bakers for this local delight. Be careful not to eat too much before the small Kouig Amann is a meal alone;