La Mejilloneria - Guadalajara

The best restaurant of guadalajara to eat meats to the stone and its specialty: mussels with salsa and cod oxes. all very good and excellent price of quality. the site also very beautiful, modern and spacious. Thank you so much for everything, we've eaten the whole 10 family!

Brewery, an ideal combination for many, beer on the one hand, which is worth clarifying that also offers very good quality craft beer, and on the other hand fresh seafood in all those options. the specialty of the house, are the mussels worthy to try. also has a letter with an interesting offer of tapas.

It got us a lot, exquisite quality, implecable attention. Maybe a little bit of dishes relative to the price but the quality is unbeatable.

Excellent food and service. the mussels to the very good hell and the rice too.

In this place, the raw cod and freshly made tuna cake are excellent. The waiters, Honor and Miguel, are very nice and attentive. I will definitely come back here again and again.