Azienda Agrituristica Giannasca

“by chance” nothing happens by chance) “we look at this small place of grottominarda that the good navigator helps us find at the first stroke”. .: an immediate welcome, groan, careful, untouched. those, instead, those cut. very good and of own production. simple and goose cuisine. . celery service and very efficient! excellent aglianico km 0 .bel garden with animals for the relaxation of the boys! Good.

I stayed and dined on this farm in February with my family. antonio immediately greeted us with his friendliness and sympathy. Good level dinner with local products and cooked in the way “home made”. abundant and various appetizers, tagliatelle (made in the house) to the sauce ragù, ravioli (made in the house) with porcini, rabbit to the hunter (exclusive) at the end of the dinner antonio sitting at the table with us to make us taste his grappa and his bitter. We finished the evening with a really delicious cake. We'll be back soon. Thank you!

We felt at home. The food was amazing and the host was very kind. The farm has some animals and local wine

Good good, good service from the adorable host. Literally, farm to table just right here. Very good stop we made between Positano to Bari!

The food was delicious (all grown on the farm! the setting is beautiful and Antonio is the best host we have ever interacted with. I wish we could have stayed for longer. The experience was very much summed up by what Antonio said to us- he doesn’t have ‘clients’, he has friends. The pasta that Antonio served us was probably the best pasta dish I’ve ever had, the locally grown wine was so easy to drink, and his mint digestive was amazing- can’t thank Antonio enough for such a heart warming experience. We will be back!