Steakhus - Grömitz

A delicious, always complete steak house where the meat is roasted on a real grill. At the beginning you will find a piece of beef prepared for you as desired. Supplement and salad are abundant as buffet form. The staff is very nice and there is no problem when the Rumsteak has come to English and goes back.

Rustic but cozy ambiente. very friendly staff. Price-performance ratio totally ok. salads in buffet form as well as the supplements very diverse and tasty. So who is not getting tired here!. all in all highly recommended.

For the first time, the ambience was rustic, but suitable for me! However, the temperature in the local region was disadvantageous. Because of the coal grill very heated. The windows were closed and could not be opened. There was no sweat in the food. Now for dinner: The steaks were grilled in the middle to the point, unfortunately somewhat dry on the edge. Tastefully good. Prices start at 200g at 22,90€ and at 300g at 25,90€. I found it suitable for good cattle. Pute from 20,90€ or buffet without meat for 14,90, on the other hand, too much. The buffet with supplements with various potato dishes, vegetables, mushrooms, various salads and sauces was completely fine, only partly not hot. Children receive the same buffet for 5,90€ and for 1€ more sausage, turkey or asparagus. In the evening we were there, the staff was clearly inadequate. It was hardly possible to reorder drinks. The service was still friendly.

Due to the many postitive reviews on the Internet we have made our way and of course travelled to Steakhus for dinner. The reservation was very helpful during the time we needed, the guests were already rejected. But the food wasn't as good as it was. I had filet tips that were fried completely dry and did not want to finish chewing. There were supplements in buffet form that were maximum lukewarm and had already exceeded their cooking point. The guests on site were thrilled what you announced loudly. I wouldn't go back there.

Wir haben des Steakhus zu viert besucht und bestellten Huftsteaks, Lammfilet und Koteletts vom Iberico-Schwein (gibt es nicht auf der Standardkarte). Alle Fleischgerichte hatten den perfekten, vorher abgefragten, Gargrad. Das Fleisch war von sehr guter Qualität. Kurz bevor das Fleisch serviert wurde, erhielten wir vom freundlichen Servicepersonal den Hinweis, uns am Buffet die entsprechenden Beilagen zusammenzustellen. Das Salat-, Beilagen- und Nachspeisenbuffet fand ich persönlich allenfalls durchschnittlich, zum Teil auch enttäuschend. Hier besteht eine Diskrepanz zu den Fleischbestandteilen. Die Inneneinrichtung finde ich zu rustikal und sehr dunkel. Für Fleischliebhaber kann ich das Steakhus aber auf jeden Fall empfehlen!