Rearn Thai - Greensboro

Yuck. Ordered Pad See Ew with tofu. The noodles weren't the thick noodles you usually get and they were broken up and mushy. No sauce to speak of, therefore, no flavor. A few sad pieces of broccoli decorated the dish. My daughter had the Pad Thai with chicken. Same problem.

These days I rarely write reviews of restaurants because they are dealing with a lot and I know most of them are doing their best. But for $11, this pathetic offering of cashew nut chicken is unacceptable. It's not just the monetary value that's an issue here. It's the recipe as well. WHY would you put mushrooms in cashew nut chicken? A total waste of money!

It was so cold in there you could see your breath. It was not busy but took an hour to get out food. Actually; It was exactly 54 minutes but who is counting. The dumplings were good. The rest of the food was cold and bland with no taste. I took my daughter there for Valentines and we both agreed we will not return.

Oh my Thai!! When it 's all added up I lived in Thailand for about 1 year. My favorite place on the planet. Their food is as close to authentic as you can get, except in Thailand it is much much spicier. I started off with Tom Kha soup and my boyfriend had the bean curd soup. The soups were absolutely delicious and good on a rainy, gloomy day. For our lunch entrees I ordered the Spicy String Bean with Chicken. The beans were delightfully crunchy and they were the star of the show. I had chicken added to it but honestly this is a great stand alone vegetarian dish. My boyfriend chose Ki Mow noodle dish. He said it was spot on. They have spices on each table so you can dial in your own heat. The service was impeccable and we left there satiated. At Rearn Thai you can close your eyes and imagine yourself back in Thailand. It 's not just the food....it 's an experience. Well done!

Got a take out lunch here on 12/20/21. Place was busy at 12:30, with limited parking around the rear. They only had two people in the front for service, a young woman at the register and a gentleman waiting tables. It appeared that in addition to the full tables, there were quite a few take out orders being staged. We placed our phone order and were advised about 25-30 minutes. We ordered the lunch special Red Curry with bamboo shoots, no meat, with vegetables and the Basil Fried Rice with vegetables, (not a lunch special), Tom Yum soup and one order of the fresh spring roll, with plum sauce. The order was perhaps 5 minutes beyond the estimate. Got home and discovered there was chicken in the Red Curry dish and no vegetables. Decided not to drive back and redo the order. The food was excellent, especially the soup and spring rolls, as well as the fried spring roll that came with the dishes. Would have given 5 stars had they not got the one order wrong. The staff was friendly and quick to wait on us. Will go back again.