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Przekaż informację zwrotnąEating was very inconspicuous, usually sugar, which is likely why many people like it, and texturless. eating in the restaurant is rare, I would introduce myself as there are only two tiny tables pushed into a corner and no real table service. in the did this is to find a loss game of serviettes, seasoning or hopsticks. none of us ever wanted to return here, especially for what we paid for this mediocre meal.
This place kills it consistently. large menu, strong portions at a minimum price. the cooks/kitchen are very good in the kitchen of the Chinese cuisine, always delicious.
Not as person of st. louis (known nationwide for our amazing Chinese takeout) this was the worst Chinese I have ever been served and so much too expensive as they are crazy. only from the rice in my combo I knew that it would be bad, the hunch was complete müll, old, hard and chewy, the rice was underboiled, hard and had zero taste. I took a whole $6 box of chicken fried rice and threw it away from a bite, in the hope, it would be better then the combo plate... no. chicken teriyaki rode were terrible, small and so over price. I spent $28 so that almost everything went into the garbage. it was terrible. they never have to eat again when that is how they cook. even the lady asked to cook my rice for longer and make it dark with extra sauce and she told me that they were stuck in the bag. they never stopped again.
They are good, but sometimes they get my order completely wrong and sometimes they don't cook the food as right as it should. but unlike that, they are a good recovery.
Always the best. Definitely prefer this place over the buffet here in town. They also give great portions.
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