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Przekaż informację zwrotnąThe spaghetti with sepia and those of very rich seafood, the salad will give you a 5 because it was regular, the attentive waiters, a lot of noise in the local and a smell of bad refrito oil. But he left no points because the food was good, the price a little high.
The best Italian I've ever tasted in a spider. Now they're in the roundabout of the coats.
Cozy place and friendly people, exquisite food, the pizza cheese melted in the mouth, the very good pastas, it was noticed that everything was homemade. I highly recommend it.
We order a gratined incoming eggplant and lunguine from the sea to eat. all very rich, homemade food, correct service. We take a big water, a soda and two reeds. Canoli dessert( rich, rich) and a cut. every good price for how abundant the dishes were. a lot of variety of dishes of the day, authentic Italian dishes . highly recommended !!
Good service, and very rich pizza. the panna cotta with very soft and tasty texture
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