Landgasthof Zur Eisenbahn

Very delicious food, nice to sit, nice service. Top. You're welcome.

Food was very good. Unfortunately, I find it very bad that you cannot pay with a check card in today's time. Maybe you should change urgently.

At first glance, the restaurant looks very simple. But the impression is deceived. You can eat very well here. The selection is rich. There is something for both the small and the great hunger and tasteful was what I have eaten excellent.

Yesterday we were for the first time for dinner with friends in the Landgasthof to the railway, due to the advertising in a local magazine. The bass was too long fried and dry, Pulpo and Sepia were tender, but served with algae, unfortunately tastefully negatively changed and floating in oil. An ordered squid without algae, as described in the map was not served. The service ranged to all tapas at 7 people a small basket with baguette, at 2 tables and 7 people very guests unfriendly. After we had hired and still no bread came, we ordered inside ourselves, then it came immediately. The operation responded to the question of which squid is less tender, I don't eat anything. Since we were there for the first time, we do not know the quality of the normal food in this house, but our conclusion after this visit. Cooking Spanish cannot everyone, we were very disappointed.

We have been to the railroad more often in the agriturismo, the idea was to go to COVID 19 times, the proposal came from an acquaintance. The first impression, a typical agritourism as you imagine, is a beer garden at the front and wide inside, so much space for many guests, at the moment an advantage. The menu is printed with typical dishes, like Schnitzel in many finishes, I also saw Wild, normal for the rural area. What happened rarely is a Dorade, I don't know why, but I ordered them, the other Schnitzel. After a reasonable waiting period the salad came, which was good, but the portion a little small. When the Dorade came, we did not stumble badly, the Dorade was so big that she almost nich matched the plate, the supplement was each extra added, the taste was wonderful, I would not have expected now. My wife and my acquaintance were also very satisfied, the scavengers, are still fried in the pan and not fried, the sauce is also made itself, the pepper cream sauce is very fiery and tastes very good. Conclusion: The price and performance are consistent, here you can eat tasty without reservation, also a Dorade if it is on the menu.