Anatolia Pizzeria E Steak House

Many ingredients in the menu do not exist overall good

Great pizza if you like thin and ironed (they serve it on wood cutters, crushed): quality ingredients, well cooked, very digestible. Very kind staff, always ready and smiling Excellent also fries Locals would need a system: the furnishings are a bit dated and some fall of style here and there you notice, even the temperature, in winter, is low if you are not near the oven or the stove. It is a pity that there are always few people (at least when we went), deserves a greater consideration, even for the commitment that devotes the whole family

Dinner Saturday night based on fish, old unclean, with a terrible smell Count of 5 stars Bad

Place casareccio you eat in the norm pizza good even if they do it type crushed. The super courteous staff, at first they led us to tell them a prosecco of well come, but I am a wine lover I immediately realized that it was a sparkling and served not so cold, but of the rest excellent hospitality and courtesy price just for what we ate.

We stayed Saturday night with friends. I live in Gorla Major, but we've never been there and I have to believe. I took a first: abundant and good. Some have taken meat: cooked very well. Pizza was special but good. They are not round, but oval and crushed. We were really welcomed more than pleasantly. Persons who do their job. If I have to find a flaw, the air conditioning is missing. There are shovels on the ceiling: if you're under, you're quiet, but if you're moved and drink a drink of beer....sauna! Anyway, I'm not going to get back to it again, maybe not in summer.