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Przekaż informację zwrotnąVanilla ice cream combined with extra Spanish olive oil! - not dared yet? - then nothing but taste - a dream!
A very nice place, with an Italian footprint, maybe the chef loves Italian cuisine, there are Italian dishes and also the menu is translated into Italian, very rare, for these places a little 'unknown, but despite this, it also keeps the Swiss origins with typical dishes of game, and I tried the cervo fillet that was of an exceptional good, with all the contour of chestnut apple co
We like the restaurant visually very. the service was very good and friendly. we asses an excellent antipasti cellar and then a cordonbleu. this was also very good. beautiful wine card with moderate trips. recommended restaurant.
Het diner was erg smakelijk.De tomatensoep kan ik iedereen aanbevelen, zo lekker.Bediening had real oog voor details, met eten en drinken heel prettig , vrolijk en aardig.Kamers schoon en prima, all aanwezig. leuk balkon met zitjes erop.Normal kamers in goede prijs kwaliteit verhouding. lift aanwezig.Motor kan je onder een afdak parkeren op terrein.
Tagesmenus are inexpensive. cordon bleu was very dry, noodles bathed in the oil. service was good. gas room for my opinion too dark