Sprzężenie zwrotne
Przekaż informację zwrotnąDuring the week the food served Is a much larger portion. We always got Branzino and split it, still had some to take home. On the weekend we split it and the portion was so small and had a lot of bones, also very dry. Service is great along with the acoustics. The salmon tartare never has any taste, I keep on ordering it, but it doesn’t change.. so won’t again.
We dined on Sat. 10/19/19. We had the lemon chicken soup and zucchini/eggplant chips as appetizers. Both were superb. For entrees we had the Baby Lamb Chops, filet mignon souvlaki and moussaka. All of the dishes were spectacular. The service was excellent as well. We'll be back again
Fabulous food and service. Costas and Petro are wonderful hosts and owners. Highly recommend this restaurant.
Consistent fabulous food and service! John our server was professional and congenial. Beautiful dining room. Our neighborhood gem!
Our second time dining at Vilai and we thoroughly enjoyed it....
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