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Przekaż informację zwrotnąI brought my sister here for dinner. I ordered the Manicotti, and she got the Chicken Parmesan. We decided to half each meal. When we received our food, the smell was bad. Thinking maybe it 's the sauce or seasonings. Then when we tasted her chicken, you could tell the filet was spoiled. I hope neither one gets sick. Immediately, we told the server. Sorry about that. But never offered to remove it from the bill or discount it. I told her just get us another Manicotti to go. We left literally with a bad taste in our mouth.
My first time coming here I ordered chicken parmesan with Angel hair, I cut into chicken and the smell I took bite and realized it was spoiled. The waitress didn't even try to make it right. I'm hoping I don't get sick.
Best Italian in west end Richmond for authentic, delicious food! We love to dine in and have a cocktail followed by the baked spaghetti. The spaghetti and meatballs and veggie pizza amazing as well. Love Leonardo’s!
We love this place because of the sauce! We order pizza every Friday! All the different pizzas are highly recommended.
Best steak sub on the planet, and it's not even close. The combination of steak, melted cheese, and grilled onions is perfect, and the sub roll tastes like it just came down from bread heaven, perfectly toasted on the outside, and soft and fluffy on the inside. Other menu highlights are the pan pizza, garlic bread, and baked manicotti. I used to work at this restaurant when I was in high school in the late 90's, and I haven't lived in Richmond in 25 years. I introduced my wife to Leonardo's on a visit many years ago, and now she is hooked too. Any time we're eating an inferior sub somewhere, we talk about how great it would be to have a Leonardo's steak sub. Today my wife gave me the greatest Father's Day present I could ever have wanted. I'm working in Kentucky for the summer, and she was driving here from North Carolina with our kids after visiting her family. She stopped in Richmond just to pick up Leonardo's steak subs for us, and surprised me when she got to Kentucky this evening! When she explained her plan to the staff at Leonardo's, they were excited and eager to make the surprise perfect. The owner even remembered me and made the subs himself. He packed up all the sandwich ingredients separately so nothing would get soggy on the car trip. I have so many fond memories of Leonardo's, both as a former employee and a loyal customer. My job has taken me all over the US and overseas for the past couple decades, and I still haven't found a better steak sub! I'm so glad this Richmond institution is still making top notch food and treating their customers like family.
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