Black Dove - Glasgow City

Located in the bustling hub of Shawlands, Black Dove is the debut restaurant by Chef of the Year 2014 (Scottish Italian Awards), Chris Rouse. With experience at reputable establishments such as Andiamo, Bar Milano, Nardinis, and Celinos, Chris embarked on his own culinary journey and we couldn't be happier. As locals, we are excited that Chris chose Shawlands as the location for his restaurant, bringing back its vibrant dining scene amidst the growing popularity of good restaurants in nearby Strathbungo.

This restaurant offers casual dining with a mixed restaurant/bar area. They offer small plates along with grilling options such as rib eye and delicious fries. I tried the ravioli of the month, pumpkin with pecorino, and it was absolutely delicious.