Casa Segundo - Gijón

The tortilla they do here is the best I've ever tasted. I prefer the outside than being inside the restaurant, as you can sit on the tables that have outdoors and with a good temperature is divinely.

The spectacular fabada. encebolized liver and potato omelette also very rich. They have a merengue that needs to be arrived soon because it's full fast. the service is fast and efficient. the very attentive staff.

The best crab of gin. fabes, liver, pixon, croquettes, rice with milk, flank cheese...mavilla all. and professional staff, attentive.

Sidreria on the outskirts of gijón, has a small garden with very nice outdoor tables, own parking, its interior dining room is austere. the service, diligently, the food, typical Asturian, the fabada on the way, very good and reasonable prices, neither surprised nor teared anything, we have eaten traditional dishes well.

Excellent food and very large rations. very good price quality ratio. the deal of the waiters great.