Bacaro - George Town

Best service on the island. great staff. we have all vegetarian dishes. they do not have great vegetarian dishes, but the small tellers and nibben were very tasty. the Parmesan foam was to die and the zucchini parmigiana was spectacular.

That is really an excellent restaurant. the atmosphere is incredible. it sits on a harbour and has a beautiful facility. the waiters are exceptionally knowledgeable and have excellent recommendations. the menu is diverse. it is perfect for sharing. my wife and I had six little tellers. we had the blue cheese potato croquettes, the seared crimped wahoo, the crispy lobster bites, the black tagliolini, lobster, the beetroot kartoffel gnocchi, and the roasted pfeffer, kicherbsen and pecorino bruschetta. it was all excellent. the wahoo, crispy lobster and tagliolini were the best. we finished with two excellent little desserts. give this restaurant a try. they will not be disappointed.

Gourmet Italian. who ever thought that small plates could fill up like that?! the aromes are powerful and the presentation is creatiw. desserts are also unique in the taste combination. (dry the apple cake. comfortable, modern atmosphere on the water. the two of us had the pleasure of getting a table after sunset, because the place was packed during the two hours we were there.

You must stop over to eat at this fine restaurant, great chef and amazing presentation of the food drop a few picture. We were amazed at the final price no doubt reasonable.

Small plate tapas, pristine presentation, and great flavors. I came for the lunch special but was drawn to the much better options on the main menu. Don’t skip dessert.