Picobello - Gent

The restaurant was empty on a Saturday night, which seemed like a bad sign. As soon as he sat down, he noticed a small bottle of coke on the table. Looking around, he saw a dirty mop behind the counter, dirty floors, windows, and especially the toilets. The pizza was terrible! How could this be? It was a disappointment. The restaurant definitely needs a food inspection.

The restaurant was empty on a Saturday night, which was not a good sign. Suddenly, a fly was buzzing above our table. We ordered a small bottle of coke and as we looked around, we noticed a dirty mop behind the counter, dirty floors, and windows. The restroom was also not clean, and the pizza we ordered was very disappointing. We were left wondering how this could happen. Overall, we were very disappointed with the experience. This restaurant definitely needs to improve its food inspection process.

I'm giving a second class rum for bacardi cola as aperitif. An osso bucco that doesn't cut and where the marrow saw red with tomato sauce from boxes. It's taken away in an arrogant way through the staff to go to the kitchen without a consequence. A tiramis in a glass with foot prepared with dim milk. A bottle of $1 million you can buy at a night shop. No excuses, but a thick account of picobello bellfortstraints.

I am disappointed with the rum and Bacardi cola aperitif, which seemed low quality. The osso bucco was tough and the marrow was red due to the tomato sauce from a box. The dish was taken away rudely by the staff without any consequences. The tiramisu in a glass tasted like it was made with cheap milk. The $6,000 bottle of wine could be purchased for much less at a night shop. Overall, I was unimpressed by the experience at Picobello Bellfort Street 8.