Fonduehuis - Gent

The quality of the meat was excellent, complemented by a refreshing salad and delicious potato side dish. The service was unfailingly friendly and welcoming. The restaurant is situated in a lovely setting overlooking a charming square.

We visited this restaurant for the first time and we will definitely be returning. The array of fondue options was extensive and delicious, with the option to create your own menu. The service was friendly and attentive, regularly checking in on us to see if we needed anything. The quality of the meat was excellent and the sauces were delicious. We look forward to going back again.

We had a pleasant dining experience. One of us is vegetarian, so we opted for the cheese fondue. Unfortunately, the fondue had to be ordered for two people, so the other person was unable to choose a meat or fish dish. The cheese fondue was tasty, but we were disappointed that we couldn't order crickets or fries as they were only served with bread. Overall, the meal was satisfying, but the restaurant could improve by providing clearer guidelines on the menu.

Had goat in hot cheese fund. Heated vomit tastes better than this brewery. In the kitchen, the fondue of prepacked cheese sauce with other rocquefort and brie. ingredients like white wine and kirschwasher had Never heard the cook. At a second attempt, the cheese burned because no wine was used. The cook had never eaten a Swiss cheesefondue. We were really disappointed and we're coming. Never back here and we'll guess this whole thing.

With a loaded party, we'd be at this restaurant with very limited, narrow-minded, classic suggestions on the map. The warm weather, of course, isn't interesting for such a case. Everyone was pleasantly surprised by the traditional dishes. The fries were only cut. The service went a little slow, but one was kind and thoughtful. I personally tasted every dish and could only determine That everything was really good and excellent. bravo!