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Przekaż informację zwrotnąBeautiful place, from the rest of rue de la terrasière. I had only the plate du jour moussaka, which was good, and a baklava, also good. what was really good was that I was there with a friend and that we stayed. it's been talking about, and no one has disturbed us.
The couscous in this restaurant has always been great. the chef who is very friendly, adds one or more unusual flavors to the same grain that give a really great taste. the upper part of the restaurant is the more charming decorated, but one. next room in the upper floor requires deeing for many to avoid hitting the head. if they expect to preorder the méchoui, which is delicious, but not available without prior notice.
Nice place, out of the turmoil of rue de la Terrassière. I had only the plat du jour - moussaka - which was good, and a baklava, fine too. What was really good, was that I was there with a friend and that we stayed there chatting from 12.40 till 14.45 and nobody bothered us.
Nous y sommes venus à deux reprises avec des groupes d'amis. La semoule du couscous était franchement bizarre, nous étions très embarrassé car nous adorons la cuisine marocaine. Peu de saveurs, peu d'épices, fade.... bref, sans intérêt ! Dommage, car l'endroit pourrait franchement être mis en valeur, mais il est un peu froid !
On y mange pas mal. ( le couscous).Dommage, l'endroit n'a pas de chaleur.Un lieu de rencontre des gens du coin.