Parc Des Bastions SA - Genève

I visited on a Tuesday lunch time. The restaurant itself has a unique look, like a botanical garden in a park. The interior of the building is made of glass and resembles a greenhouse, so you can enjoy the view outside on sunny days. Although it was winter, the sunlight made it feel warm. Local Swiss wines are also available. The ``tataki ' ' on the menu is pickled tuna garnished with sesame seeds and cooked only on the outside, and it was refreshing and delicious.

I had a lamb shank as a dish which was delicious!! Their dessert is also very good

A must-see place in Geneva. Well stocked Sunday brunch.

The staff were welcoming when we arrived and were attentive. We enjoyed the most delicious cocktails and cakes too.

Lovely staff and very good advice, impeccable service…. magnificent terrace…! High quality products! We had a blast!