Restaurant Meule et Caquelon - Gatineau

My family visited this restaurant in the Greater Toronto Area a year ago and have been wanting to return ever since. Our recent visit lived up to our high expectations - the food was delicious, portions were generous, our experience was enjoyable, and our waitress was very pleasant. We will definitely be coming back again.

We really enjoyed the special 3 fondue dinner. There was so much food and the waiter was so friendly and explained the way to get the cheese crust from the pot which was delicious. We live 5 hours away but we are already planning a trip again soon so that we can eat here again.

An excellent evening spent enjoying the 4 course fondue meal. Starts with cheese fondue--more than enough for 2 of us; continues with a salad; chinese fondue; and finishes with a chocolate fondue. Food was good and plentiful. Service was helpful and cheery. We highly recommend it for something different.

Wonderful atmosphere. The food was wonderful and there was lots of it! The waitress was extremely helpful and was able to tell us everything in both English and French. Great value for what we received. Highly recommend

The overall experience was great and a must-try. We ordered the raclette Montagnard for two, which was a nice experience. The quality of the food was decent, though the explanations of the food's origin and how to eat it on the placemats were not very clear until the waiter explained. The portion size was good and filling, but we would have preferred higher quality and less quantity. The beef was too lean and chewy, and the seafood (shrimps and scallops) were small. Prices range from $25-30 per person, with promotions for all-you-can-eat or discounts on certain days of the week. In terms of service, we felt the reception was abrupt and rude, possibly due to COVID-19 restrictions or lockdowns. Despite speaking French and making an online reservation, we were not acknowledged until a younger gentleman assisted the original staff member. We were seated but then forgotten for a while without menus. It is worth mentioning that unlike most indoor grill restaurants, this location does not seem to have table ventilations, causing our clothes to smell like smoked food the next day.