La Locanda Degli Angioini - GALLIPOLI

Speaks angels kristian, horrible and disorganized dinner at the most (I was first waiting and they passed the last arrived just to take everyone and not let anyone go. ) very nice place but the kitchen all the contrary. Raw spaghetti, dishes not available and hard cuttlefish that you can't chew. the worst night of my holiday in gallipoli, a shame to work like this. ah and the wine of the house do not take it, vinegar! shameful open a teaser rather!

The local is located near the port of gallipoli, the tables outside are only sea view. the menu is not very varied, but on the other hand it has an excellent value for money. the staff was very kind and very prepared. the raw material was certainly of quality, the dishes were plentiful and delicious. I'd like to come back

Open restaurant, with visual port of gallipoli, good first, especially spaghetti with curls, good fresh fish, good price of quality .a small flaw: can not a restaurant not have spaghetti x celiac but only pennettes. .allhow satisfied

Excellent dishes, modest prices, friendly waiters, charming location with sea view. I'll definitely come back! in photo: buckwheat pens (for celiacs) to the seafood

Nice restaurant in the historic center of gallipoli, with sea view. we ate very well, the fish appetizers of the day are fantastic and very original, the purple shrimps and the sea urchins I chose were really superlative, as well as the mixed fried that I tasted from my friends. the price was more than honest! if you pass from gallipoli and you want a typical dinner of Salento fish, this restaurant is absolutely recommended!