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Przekaż informację zwrotnąWe spent my husband’s birthday here and it was an amazing experience. The waiter was fantastic, so friendly and knowledgeable about vegan options. We had bread with vegan garlic butter and stuffed mushrooms as starters and both ordered the steak he asked for fries instead of the couscous and I asked for my couscous to come without raisins. I probably wouldn’t order the steak again it was a bit bland but the overall experience was still worth it. For dessert, I had the vegan ice cream and he got a brownie, even with a candle and birthday song
We had a seitan steak (14e) and ravioli (16e), they even had a starter (garlic bread), all vegan and delicious, easily recognizable vegan options in the menu. Great friendly service and nice coctails. Cost us 50e in total. Would visit again.
Some „higher end“ restaurant in Funchal with quite cheap prices given the menu, presentation and hospitality. Staff was super nice. The tofu with grilled veggies (vegan) was very delicious. The sweet potatoe burger was presented very nicely but didn’t taste like much. The stuffed mushrooms (starter, vegetarian) were absolutely delicious.
We got the raviolis and risotto, raviolis were bland but fine, could barely eat the risotto. Wouldn’t recommend given the other choices around
We found gavino’s on the fork and were very surprised by everything! the greeting was warm and friendly, and the food was totally delicious, and the completeness exceeded our expectations. eating is presented to such high standard, with delicious supplements; think edible flowers and microgreen, but still very substantially and let us be very satisfied. exceptional value for money! the personal was very attentive with great personalities. next visit to madeira we will be the most. Learn more