California Tofu Grill - Fullerton

What I ordered: I had the tofu soup with pork. Instead of the bland, lean scraps you find elsewhere, the meat was delicious pork belly. The side dishes were fresh and flavorful as well. As for the service: The servers may not speak much English and aren’t the most formal, but they will get you what you need if you ask politely. Quite practical! I would definitely return to this place in a heartbeat. The food is exceptional! Unfortunately, I didn't take any photos this time. By the time my food arrived, I was already diving in; I didn’t want to be one of those people who post pictures of half-eaten meals. But I’ll be sure to snap some photos next time.

I requested a small container to take home my leftover side dish, but the server informed me that it was against the restaurant's policy. I tried to explain that it was just a little leftover, but she refused again, stating that even my leftovers couldn't be taken. I am reaching out to the restaurant owner to understand why I can't take home my leftover side dish, which I paid for, even though it wasn't refilled. This incident occurred on July 3 between 5 and 6 PM. I hope the owner responds to this publicly; otherwise, I might start to think your restaurant is recycling side dishes. This experience not only ruined our dinner, but it could also tarnish your restaurant's reputation.

The food was amazing and packed with flavor. The staff was incredibly kind and helpful. I only wish we lived nearby so we could come here more often!

All Korean food including side dishes are very tasty Especially, tofu soup is representative, and the meat and cold noodles are also very delicious.the staff are very kind and kindIn particular, the owner's mindset is the best, as they only work until 8pm during the break after lunch, so the staff can only do well.In the summer when the weather is getting hotter, eating LA galbi with cold noodles on a tray is the best.

All Korean food including side dishes are very tasty Especially, tofu soup is representative, and the meat and cold noodles are also very delicious.the staff are very kind and kindIn particular, the owner's mindset is the best, as they only work until 8pm during the break after lunch, so the staff can only do well.In the summer when the weather is getting hotter, eating LA galbi with cold noodles on a tray is the best.