El Mirador De La Pena - Frontera

Caesar made an extraordinary point of view here that, like the rest of the works on the other islands, is completely meticulous with the environment and it is almost impossible to see it from the distance. the restaurant is highly recommended, with great views and very good typical Canarian food, the viewpoint is 700 msnm in a risco with the name of tibaaje, and the viewpoint of the peña offers a panoramic of the west coast of the island, completely volcanic, although the main reason why people come here is for the sights of the peña, the work of césar manrique, the restaurant is a beautiful place and a variety. We took a selection of dishes from the menu that includes black cheese wet, smoked cheese with iron honey, chips rooted with wet, and then I took a fish complaint to the sailor that was delicious although the main reason why people come here is for the places of interest of the pineapple, the work of manrique césar, the restaurant is a beautiful place and with a variety of dishes. We took a selection of dishes from the menu that includes black cheese wet, smoked cheese with iron honey, chips rooted with wet, and then I took a fish querena to the sailor that was delicious dessert a canary bienmesabe with vanilla ice cream.

From the peña viewpoint, located 700 meters above sea level, there are beautiful views. it is located in the shredder and belongs to the municipality of valvulrde. it was built by the great artist César manrique and faithful to his work, it is perfectly integrated with the landscape that the restaurant has spectacular views and the price of the letter is very reasonable. also has menus of 12 euros. I recommend the peto (fish.)

Located at 700 meters of altitude on the cliff, in guaracoa, the peña viewpoint offers magnificent views of the west coast of the island and of the entire Gulf valley, formed thousands of years ago by a colossal cataclysm that included a large tsunami and a brutal slide of the building is the work of the clerk of the pitcher and adapts the environment, as in all the works, for meticular. It is surrounded by gardens and inside it houses a prestigious restaurant (recommended by the guides of repsol and michelín.)

Probably the restaurant with better views of the islands. truly specialities of the island with a master touch in a varied menu, with a barbaric service full of sympathy, an excellent selection of wines and an expert in waiters to recommend what is best dripped to add incredible facilities, a modern and simple decoration and a quiet location that offers a unique view. and when I say unique, I mean unparalleled in its most literal sense the peña lookout is one of the most impressive places I have seen, where eating is an additional experience to the visit of a spectacular site. the light enters into raudles thanks to the windows they have and that are those that allow you to surprise the cliff that gives it name of a true need of the island.

The viewpoint of the rock is an exceptional place to contemplate the area of the gulf. the building and the gardens, designed by manrique Caesar are magnificent. In the clear days you can see the areas of the tips, border, sabinosa. the restaurant has a good letter, however, prices are quite high.