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Przekaż informację zwrotnąThe ambiance was charming and the food was delightful! We will definitely return.
The food was decent but not outstanding. We enjoyed our outdoor seating experience.
We had a wonderful meal at this restaurant and our server, Alicia, provided excellent service. The only downside was the bread they served, which was awful. They should consider offering different bread options considering the great selection available in the NJ and NY area.
Please reconsider the bread that you offer diners First impressions are everything and when you put out a loaf of dry, hard, stale bread it sets the tone for a lackluster dining experience which is what we had. We do appreciate our local restaurant but it just misses the mark. We had to flag down our server for more wine/ drinks and she barely checked in. The food was ok, definitely not worth the money. My husbands steak came out sooo well done even when he asked for medium rare. They did take it back but it took forever for him to get a new one. And one would think they would send out a dessert, or even a side dish to apologize but we got nothing. For the price of this restaurant the service needs to step it up, and the food needs to get better. First place to start is lose the stale bread as an offering!!!
Had the French chicken breast and Cobb salad, both very good, have to say the chicken was excellent! Drinks are an incredibly value for this area. $13.50 for a vodka martini is excellent!!!
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