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Przekaż informację zwrotnąI went there with some friends and had a great time, nice drinks and food. The staff were very friendly and also gave us some good tips on local area
Had already eaten several times in the past. kaliko is for my colleagues goal in the lunch break.God does eat well.What is most disturbed is that the waitress is slow and likes to talk.Also the time span between ordering and serving is too great. Going here, it takes longer than you have break.The seating is too close in the front area. there must also squeeze a thin 68 kg man.Besteck and schirrer have come into the years. the counter.The portions are too small for the prices.The load is rather tailored to people who want to feed consciously. the small portions are garant for it. You don't always get what was ordered. then you have more time pressure. also have not been available several times.You feel compelled to give drinking money. the waitress can get snippy. the load is chosen by my colleagues rather because at most one more group is present and therefore the noise level is low.
I liked the quality of eating, they prepare delicious suppers, with very fresh ingredients, meats, kartoffels, swashing, pumpkin and other ingredients and seasoning that fit perfectly.
Were often there and always well eaten.very small but fine.hausmannskitchen on a very good level.price performance is really good.sometimes you wait for something to eat but that doesn't matter.
You can eat here unusually well and inexpensively. during the afternoon of insidern well visited, sitting in the evening masters at the bar and do not suggest that a floor-to-ceiling, Swabian-sweet kitchen is there for guests until 23 clock. From good suppening to cheese-speaker until the day-spitz is all solid and tasty as with mothers.Very recommended for people who appreciate high quality home cooking!