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Przekaż informację zwrotnąThe best in the city, one must try. my favorite dishes are the wings, raw taco salad and kale suppalee.
Every dish is salty. Sulite that contaminate most objects. almost every dish is made with a double or a sliced pitch. no gluten-free items at all. no tofu shell can be produced without weating and/or sulfite. not to eat for me, except steamed rice with steamed vegetables, as with a steakhouse.
You eat is fantastic. to be honest with the big cities! fw has luck!
Love this place. Primarily Asian food but also with lots of American options. Have tried about 25% of the menu by now and really enjoyed all but the Pad Thai (admittedly not something I ate before becoming vegan though). Grilled burrito and golden soup are my favorite so far. For a small place that can get pretty busy at lunch time, their turnaround is pretty quick.
This was my second time here. We had four things: house salad (with not very flavorful dressing), summer rolls (with tough vegan protein and ok taste), pad Thai (couldn't take more than a couple bites, tasted soapy) and the Japanese Udon (which was pretty good). I like this place and was hoping for better.