Stripsteak Waikiki - Fort Shafter

Overall a nice experience. The waiter was very nice. The food was good .The wine steward's behavior/comments were a bit unnecessary. A comment was made by him that he can go home since I was reading through the wine list so fast. Even laid the wine opener on the table. Why even joking, not called for to a customer. Was he attempting to make me look stupid. Never experienced that in all my travels around the world at lots of high class restaurants.

This was our second time here and had an even better experience than our first time. We loved the service, the food and ambiance of the whole experience. Keep up the great service.

This is a steakhouse that you definitely want to come to when you come to Hawaii.This restaurant is managed by Michael Mina, who has two Michelin stars, and since it doesn't exist in Japan, you should definitely come here! I can feel it.The food is very delicious, and at other steakhouses it's a bit much for two people, but here it's very convenient for two people, and I like the atmosphere.I think it's also suitable for dates.The location is convenient, on the 3rd floor of the International Marketplace.There are also some delicious bottles of wine that cost less than $100, so it's safe to drink 2 or 3 bottles.Tartare and crab cakes are best served as appetizers.

We enjoyed our anniversary dinner here the staff amazed, food excellent, atmosphere perfect. Best experience hands down. A5 waygu a must pineapple fosters definitely. Thank you for making this a great night my wife loved everything.

My wife and I are on vacation for our anniversary we decided to have our dinner here, best decision ? everything was amazing, service was excellent, food a 10 of 10, staff attentive best experience by far thank you. Definitely try the A5 wagyu and the pineapple fosters delicious.