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Przekaż informację zwrotnąAmazing service! Steaks were like butter, lobster bisque was silky smooth, crab stuffed shrimp and lobster were delicious. Really reasonable priced wine list. Fantastic wine wall!! Bar was surprisingly small
First class all the way. To start, the service was top notch, never rushed, very knowledgeable. Decor was modern with great vibe.Now let talk about the food. Every item we ordered was fresh, creative and delicious. Cocktail were original and excellent. Our visit was to celebrate a birthday very nice touch by bringing a birthday dessert that was as delicious as all the other items. Yes we will be back.
My husband and I came for our anniversary and it was perfect. Service was impeccable. Our server was Matt. He was awesome. We ordered the Rib Eye 22 Oz bone in with truffle Mac and cheese as well as the fried crab rice. We were surprised with the dessert at the end. Such a pleasant experience. The manager, Michael came over to introduce himself and made sure there wasn't anything else we needed. Phenomenal place to celebrate a special occasion.
It was a birthday celebration dinner for a family member. Atmosphere was calm and friendly. Server was very nice. Warm bread was brought to the table immediately with seasoned butter. Drinks were, as one of the ladies said, really strong. Top shelf iow. Ordered appetizers, couple of my companions had oysters on the half shell. They said they were great. I don't consume raw food. I ordered jumbo gulf shrimp stuffed with crab, and my accompaniment was crab fried rice. My foodwas awesome! I didn't ask anyone else. Prices were, let's just say I'll be saving for another night at Eddie D's on Las Olas. But they did have a live ban, music was soothing and familiar, and service was for the most part top notch. Had anawesome time.
Planned mommy daddy vacation. Reservations made in July. We arrived , had about a minute wait to be seated in a booth. Our waiter was very knowledgeable about the menu and made recommendations. The manager checked in us. We started with lobster tacos which was Excellent. The flavors complemented each other very well and was a party in my mouth. The taco was warm, and did not break apart from the moisture of the ingredients. Next up, the entree of shrimp and tenderloinwith asparagus. Med rare and it was EVERYTHING!! Seasoned to perfection, tender. Trying something I ordered truffle macaroni and cheese. It was decent enough, but my taste buds did not allow me to appreciate the truffles. Ordered spinach,which my husband devoured. Made with onions and garlic. Dessert was the sampler of bananas foster, cookies and raspberry sorbet. Delightful. Just a wonderful experience all around. Planning to visit the Virginia location in December.