Restaurant Piet Henningsen - Flensburg

In all the ports, the fish soup has to be one for me and when I read that this is prepared here after a 130 year old recipe, my joy barely knew yet limits. Although excellently compiled and spiced, I was somewhat disappointed. the taste reminded me more of the sweet soup than of borillas.The matjefilets Glücksstädter art, on the other hand, were a single dense, from the super-species matjes to the butter potatoes to the mini-moon. Since it was too much for my wife, I still came to a wonderful pale man's mouse. Conclusion: who the fish soup tastes as described here, he can remember the 5th point and eat there absolutely.

We were five, including a younger one. the dinner was very good. huge portions and great beer. the service was friendly

As always when you enter here you will receive friendly and nice. that always eat very well prepared and served and always this friendly service. here in this beautiful oblique ambiente you just feel comfortable. thanks for a nice experience. we are coming back soon

Service was very friendly flott, which is local is very rustic inside as many have already said. we had unfortunately ordered such a mixed fish plate (it was on this day lust on bratkartoffel fish) with mushes and vegetables and roast potatoes. the fish was very good, but the nice hasn't tasted me at all, any combination of spices I found rather terrible. Too bad. probably you better stick to the more high-quality fish or meat dishes.

We sat in the upper part of the restaurant and had a beautiful harbour view! the food was very high quality and delicious. all highly recommended!