Dario's Diner - Pełne Karta

Garlic bread topped with fresh mozzarella, tomatoes and fresh basil.

Crispy romaine, croutonsand Romano cheese.

Mixed greens, sliced plum tomatoes, fresh mozzarella, basil, drizzled with extra virgin olive oil and balsamic vinegar.

Pan-sauteed in olive oil, capers, artichoke heartsand white wine lemon sauce, served with risotto.

Tender veal sauteed in olive oil, finished with marsala wine and mushroom served with linguini.

Eggplant breaded in a seasoned bread crumb topped with pomodoro sauce and mozzarella, served with rigatoni pasta.

Seasoned with bread crumb topped with homemade pomodoro sauce and fresh mozzarella served with fettuccine pasta.

Tossed with roasted garlic butter, shaved Parmesan and served with marinara.

Plump shrimp sauteed in butter with tomatoes, onions, baby spinach, finished in a cream sauce with Pecorino Romano and gorgonzola, served with garganelle pasta.