Il Borgo Della Pizza - Firenze

Cozy atmosphere and excellent dishes, for all gozzi from simple to refined dish, with a single common denominator: goodness and quality suffin. gabriele, the owner / chef, is a great guest able to entertain and advise his guests, always discreet and never intrusive. as before we ordered: pici with fresh tomato, basil and burrata impossible to describe in words the goodness of this dish and simply delicious pumpkin cream . as seconds the octopus to 2 kitchens and the chicken tempura both recommended. to finish in beauty, the tiramisu according to gabriele . I feel to recommend without hesitation this restaurant, I'm sure you will not be disappointed.

Extraordinary! eating is Michelin quality and this is one of the best meals we had in italy, and we have been here for 5 months. Here they get super fresh and interesting food, and they focus on getting all ingredients right from the farmer. the prices are very reasonable. gabriele was superprofessional and taught us Italian while we were very polite and gave us room to enjoy our experience. everything on the menu can be made gluten-free, and for me this is not usual, so I was very happy, included, so I can also enjoy all the delicious foods while eating gluten-free. we'll be back next time! grazie mille!

Very nice and intimate restaurant, great attention to the choice of ingredients, which are always of high quality. the staff is very kind and caring, the owner and chef gladly entertains himself at the table of the customers, good the value for money. to go and return!

Funny restaurant, special menu and high-level raw materials. when you put in the mouth the first mouthfeel is perceived that the price quality ratio is correct

Good and cheap pizza. They don't have the wood oven, but it's still a good pizza.