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Przekaż informację zwrotnąEasily the best Indian restaurant I have tried! Very friendly staff and great atmosphere, will definitely go again!
We were welcomed back after a COVID shutdown in March to June. Well, my wife and I returned to O 'Bombay after some months absence. It was great to see owner Andy and our favourite waitress Rosie after months of not going out to dinner. Andy welcomed us back like lost relatives, and the food was delicious. The Butter Chicken has so much flavour it is amazing. I think they have changed the recipe. There is a refreshed menu, with some old favs like the Mumbi Street Food Dahl Batata Puri and some new recipe 's like Murg Jwalamurkhi (grilled tandoor chicken pieces). Rosie has so much attention to detail that you can 't do anything else but enjoy the attention. I asked for an off the menu, aloo naan, and was served one as a special treat.
If you are from Bombay and craving Bombay style Pani Puris then this is the place ..loved the Pani Puri and Pav Bhaji ..closest I have got to Bombay food in Sydney Good Ambience ..Fun posters Staff were friendly and it was an awesome experience
Hello Nandan, Dr.Indu This side from LRM SPICES PVT LTD, we met in Fine Food Sydney. I am not able to contact you,Please contact me at [hidden email] Your early response will be highly appreciated.
O’Bombay is a relatively new addition to the growing restaurant scene in Thornleigh in Sydney’s north. It sits on Pennant Hills Rd with parking right behind it and has brought the flavours and tastes of Indian street food to the district. It has a quirky décor which goes well with the food they have on offer.
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