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Przekaż informację zwrotnąTonight, we began our meal with the Bavarian pretzels, which were nothing short of amazing! The homemade beer cheese was our favorite accompaniment. I ordered the pulled pork tacos with duck fat fries. The tacos were delicious, though I struggled to taste the duck fat, as it seemed to be overpowered by the cheese. My wife went for the nachos and was thrilled with her choice—she said they were fantastic! The pineapple on the beer float was surprisingly delightful. For drinks, my wife enjoyed her go-to, the Blood Orange cocktail, which is made with Sauza tequila, Thatcher’s organic blood orange, homemade honey syrup, lime juice, Detroit City Soda lemonade, and a dehydrated orange wheel. We also indulged in ice cream for dessert! Make sure to grab a few pints of their craft beer to enjoy while you can—they're definitely worth it!
As a first-time visitor, I really enjoyed the brunch and had the chance to try a flight of their ice cream flavors.