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Przekaż informację zwrotnąThat's my first time to go to the restaurant and I have to say that I'm so happy that it was all they talked about, I loved! tiffany, as long as I remember, was asinine to see she's a chef in the kitchen, especially when she was on the food network. I'm so proud of her and happy for her. eating is delicious, it is well presented and it tastes great. it is well seasoned and there is something for everyone on the menu. our dinner was perfect, and if they weren't, they have to try. make sure they call before the time because they probably need to get a reservation. our waitress was absolutely phenomenal. great personality, starting and knowledgeable. she was always ready to help with a question or be there when we needed something. it is a great, intimate place.
I have cracked my friend here for birthday and we have to say that he has attacked himself! Eat was divine and worth every penny! service was excellent as always!
Stunning service and incredible total experience. so especially for my friend who celebrated a birthday. I still think of the Texas red fish on carcinoma and the delicious ingwer pear cocktail.
Spectacular dinner. Service was top notch and the food was out of this world. My table had the cornbread, gumbo (my favorite), duck pasta, duck fat chicken, fried green tomatoes, jerk lamb chops, strawberry shortcake, and the orange cake. Everyone at my table raved about the food and we can't wait to come back!! 12/10.
The food was very nice, presentation was nice, taste was excellent. We had several different appetizers and meals, everyone was pleased. Our waitress was awesome. It did take quite a bit longer to seat us (35 vs 5 mins), than the hostess said. I recommend making reservations. They are quite busy. The Red fish was a great choice for me. The Cajun seasoning was perfect. Will definitely go back and try another dish.