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Przekaż informację zwrotnąWe visited this restaurant for the first time on 3/8/2009 and we were not disappointed. The setting is beautiful, with a large terrace in one of the most picturesque villages in Wallonia. The ingredients used are of top quality, the menu offers a variety of dishes, and the wine selection is reasonably priced for the quality. Overall, a must-visit restaurant.
A recommend: grilled scallops and pads. extra in a pleasant setting. Thank you. We'll be back.
We have never been disappointed today: carpaccio deer with foie gras and râble from the Arlequin hares sauce: a real pleasure.
Third meal in 2 weeks. everything is good: presentation of the dishes, quality of the kitchen, the scalp of the restaurant . has adviser .
Very good value quality price and nice craving. The entrance door should be repaired because it's so hard to open that if you don't know, you think it's closed!