Rincon Del Faro - Fajardo

Yelp and Google sent us to the restaurant an hour early (they opened at noon Sunday), but we didn't mind the wait because it was SO good! The food, the service, the drinks; everything was to die for. We ordered the stuffed lobster and didn't realize just how stuffed it was. It turns out that it was insanely stuffed with all the seafood on top of the lobster. We made the mistake of ordering appetizers thinking it was going to be on the smaller side, even with a 3.5 lb lobster. We got so full we couldn't even finish the meal. The fried calamari was great, but again, the fresh calamari in the lobster was insanely good. I would have gone without had a I realized the size. The turnovers (empanadas, samosas, whatever they may be called) are great. We did one beef and one chicken. You won't be disappointed. The lobster itself was the main show though with calamari, clams, shrimp, octopus, and conch. Sooooo good with the garlic butter sauce. The drinks were also tasty! The pina colada was legit! The price may seem expensive, but you are getting sooo much food that it is worth every penny. I felt so awful not getting the rest to go, but we were so full and were at the beach so we couldn't take it home. Lastly, the service was perfect and welcoming. There are chickens and cats that roam around too while you eat and drink, but the employees are good about cleaning chicken poop. He came back often to top off drinks and make sure all was well. It is such an amazing place we would come back again!

We ordered calamari, ceviche, and shrimp. All 3 dishes were very delicious. The staff were very nice and tentative.

The Faro Sampler contained a good variety of appetizers to choose from. The churrasco with regular tostones is delightful and well-done. There's even nice desserts to pick out.

Amazing dinner strong and flavorful margaritas, beautiful outdoor seating, and the most delicious food we’ve had this week in PR. Fish taco appetizer was enough for a full meal, but you must also have some sweet fried plantains (amarillo) as well as the Queso Frito with guava sauce. Wish I had enough room for Tres Leches but I was stuffed!

Fiendly staff, relaxed atmosphere, kids friendly, very clean place, clean restrooms, good mixed drinks. Food was delicious. We had fish bites with tartar sauce, conch cocktail, grilled lobster in mushroom and cheese sauce with mashed vegetable roots and salad, and gilled lobster in garlic sauce, also with mashed roots and salad…all so good!